Curso de Sushi plant based (FREE)

About Course

You will learn how to prepare 10 recipes to make your own sushi, from the rice to the final assembly, without using expensive utensils. In addition to veganizing classic flavors, we give you a lot of tools to create your own.

[embedyt] https://www.youtube.com/watch?v=LjC2IZ4Kt0o[/embedyt]

Course Content

Sushi rice
RICE IS THE MOST IMPORTANT PART OF SUSHI. WE MUST TAKE CARE OF ITS FRESHNESS, TEXTURE, AND FLAVOR. TO GUARANTEE ITS QUALITY, IT MUST BE PREPARED THE SAME DAY YOU WANT TO MAKE SUSHI AND BE GIVEN SPECIAL ATTENTION. IF THE RICE IS WELL MADE, THE SUSHI WILL BE DELICIOUS.

CLASS #1: Sushi Rice (Shari)

16:00

Class #1

Class #2

Class #3

Class #4

Class #5

Class #6

Class #7

Class #8

Class #9

Class #10

Final video

Student Ratings & Reviews

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Curso de Sushi plant based (FREE)

About Course

Course Content

Sushi rice
RICE IS THE MOST IMPORTANT PART OF SUSHI. WE MUST TAKE CARE OF ITS FRESHNESS, TEXTURE, AND FLAVOR. TO GUARANTEE ITS QUALITY, IT MUST BE PREPARED THE SAME DAY YOU WANT TO MAKE SUSHI AND BE GIVEN SPECIAL ATTENTION. IF THE RICE IS WELL MADE, THE SUSHI WILL BE DELICIOUS.

CLASS #1: Sushi Rice (Shari)

Class #1

Class #2

Class #3

Class #4

Class #5

Class #6

Class #7

Class #8

Class #9

Class #10

Final video

Don't miss a single recipe!

¡Gracias por registrarte!

About Course

Course Content

Sushi rice RICE IS THE MOST IMPORTANT PART OF SUSHI. WE MUST TAKE CARE OF ITS FRESHNESS, TEXTURE, AND FLAVOR. TO GUARANTEE ITS QUALITY, IT MUST BE PREPARED THE SAME DAY YOU WANT TO MAKE SUSHI AND BE GIVEN SPECIAL ATTENTION. IF THE RICE IS WELL MADE, THE SUSHI WILL BE DELICIOUS.

CLASS #1: Sushi Rice (Shari)

Class #1

Class #2

Class #3

Class #4

Class #5

Class #6

Class #7

Class #8

Class #9

Class #10

Final video

Student Ratings & Reviews

Don't miss a single recipe!

¡Gracias por registrarte!

Sushi rice
RICE IS THE MOST IMPORTANT PART OF SUSHI. WE MUST TAKE CARE OF ITS FRESHNESS, TEXTURE, AND FLAVOR. TO GUARANTEE ITS QUALITY, IT MUST BE PREPARED THE SAME DAY YOU WANT TO MAKE SUSHI AND BE GIVEN SPECIAL ATTENTION. IF THE RICE IS WELL MADE, THE SUSHI WILL BE DELICIOUS.