{"id":1968,"date":"2015-07-20T20:58:05","date_gmt":"2015-07-20T18:58:05","guid":{"rendered":"https:\/\/holavegan.theblogpress.com\/?p=1968"},"modified":"2026-04-12T18:19:36","modified_gmt":"2026-04-12T21:19:36","slug":"vegan-dulce-de-leche","status":"publish","type":"post","link":"https:\/\/holavegan.com\/en\/vegan-dulce-de-leche\/","title":{"rendered":"Vegan Dulce de Leche"},"content":{"rendered":"

\"vegan<\/p>\n

Para una argentina de pura cepa como soy yo, es muy duro tener que vivir sin dulce de leche. Muy. Siempre que viajo a Argentina me traigo en mi valija algunos ejemplares de dulce de leche de soja, que si bien, no se acerca ni so\u00f1ando al dulce de leche tradicional, cumple muy bien su funci\u00f3n. Suelo usarlo mucho en el helado de banana, para untarme un pan o para poner en budines y muffins. De repente me encontr\u00e9 a punto de terminar el \u00faltimo frasco de dulce de leche de soja y decid\u00ed que ya era tiempo de intentar algo mejor. A ver, no es mi\u00a0primer intento de hacer dulce de leche, he intentado anteriormente, pero sin grandes resultados. Esta vez, hice mi recopilaci\u00f3n de informaci\u00f3n en la web, encontr\u00e9 una receta que si bien, no me convenc\u00eda demasiado, creo que ten\u00eda un detalle a favor y era el uso de az\u00facar de coco en lugar de az\u00facar rubio tradicional.<\/p>\n

\"vegan<\/p>\n

Obviamente que yo quer\u00eda hacerlo con la leche vegetal m\u00e1s rica que existe: La leche de coco y si bien, el resultado final tiene un dejo de sabor a coco, la caramelizaci\u00f3n y la textura que se logra son maravillosas.\u00a0Yo no us\u00e9 finalmente az\u00facar de coco, us\u00e9 az\u00facar de palma, \u00e9ste az\u00facar puede ser extra\u00eddo de la misma palmera que produce cocos o de otras similares. Es un az\u00facar de color caramelo, con un sabor bien intenso, muy parecido al az\u00facar mascabo (en color y sabor) pero menos h\u00famedo. Lo que quiero decir con esto es que si lo hacen con az\u00facar mascabo va a estar perfecto tambi\u00e9n! Tambi\u00e9n us\u00e9 vainilla en rama, es decir la pastita vainillosa que est\u00e1 adentro de la vaina. Eso le di\u00f3 un perfume muy interesante. Finalmente, la preciada leche de coco entera (full fat) o crema de coco, en lata. Eso es todo, 3 ingredientes, muy f\u00e1cil. Me apresur\u00e9 a hacer este experimento porque en pocos d\u00edas mi pap\u00e1 me viene a visitar a Amsterdam y \u00e9l AMA el dulce de leche. Mi abuela siempre cuenta que cuando era chico, se bajaba un pote de medio kilo en un santiam\u00e9n. En ese entonces el dulce de leche te lo vend\u00eda el almacenero y se vend\u00eda a granel, cuenta que se lo serv\u00edan en un tarro de cart\u00f3n y \u00e9l no paraba hasta que la cuchara raspara el tarro, hasta luego le pasaba la lengua… jijiji As\u00ed que si quiero agasajar a mi pap\u00e1, nada mejor que recibirlo con un postre que involucre al maravilloso, cremoso y empalagoso dulce de leche (no voy a revelar cu\u00e1l ser\u00e1 el postre porque quiero sorprenderlo, pero tambi\u00e9n les subir\u00e9 la receta cuando lo haga) En fin, basta de palabrer\u00edo y vamos a la receta!<\/p>\n

\"vegan-dulce-de-leche3\"<\/p>\n

<\/div>
\n
\n
\n \n <\/div>\n \n
\n <\/g><\/svg><\/span> <\/a>\n \n <\/div>\n <\/div>\n \n
\n \n

Vegan Dulce de Leche<\/h2>\n \n <\/div>\n \n
\n \n \n <\/div>\n \n
\n \n

Ingredients<\/h3>
  • 800<\/span> ml<\/span> de leche de coco<\/span> full fat - entera<\/span><\/li>
  • 250<\/span> grs. de az\u00facar de palma<\/span> o az\u00facar de coco o az\u00facar mascabo<\/span><\/li>
  • 1<\/span> rama de vainilla<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Colocar la leche de coco en una cacerola y llevar a fuego hasta hervor.<\/div><\/li>
    • Retirar del fuego y agregar la vainilla y el az\u00facar.<\/div><\/li>
    • Revolver con batidor de alambre hasta integrar.<\/div><\/li>
    • Volver a llevar al fuego m\u00ednimo, revolver cada 20 minutos con batidor de alambre.<\/div><\/li>
    • Cocinar durante 1 hora.<\/div><\/li>
    • La consistencia ser\u00e1 medio l\u00edquida, pero no importa, se endurece cuando se enfr\u00eda en la heladera.<\/div><\/li>
    • Apagar el fuego y dejar que tome temperatura ambiente.<\/div><\/li>
    • Colocar en un frasco esterilizado y llevar a la heladera.<\/div><\/li>
    • Conservar en la heladera hasta 2 semanas.<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n <\/div>\n \n

      Notes<\/h3>
      Compartir y disfrutar!<\/span><\/div><\/div>\n \n
      \n \n \n \n
      <\/g><\/svg><\/span> Plato: <\/span>The world without dairy<\/span><\/div><\/div>\n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

      Para una argentina de pura cepa como soy yo, es muy duro tener que vivir sin dulce de leche. Muy. Siempre que viajo a Argentina me traigo en mi valija algunos ejemplares de dulce de leche de soja, que si bien, no se acerca ni so\u00f1ando al dulce de leche tradicional, cumple muy bien su …<\/p>","protected":false},"author":3,"featured_media":15047,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_primary_category":0,"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2558,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_single_site_header_source":"","tinysalt_single_custom_site_header":"0","tinysalt_single_custom_sticky_site_header":"0","tinysalt_single_custom_sticky_site_header_style":"sticky-scroll-up","tinysalt_single_site_footer_source":"","tinysalt_single_custom_site_footer":"0","footnotes":""},"categories":[5409,5408,315],"tags":[],"class_list":["post-1968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dulces-y-postres","category-el-mundo-sin-lacteos","category-recetas"],"yoast_head":"\nVegan 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