{"id":2698,"date":"2017-12-23T00:25:00","date_gmt":"2017-12-23T03:25:00","guid":{"rendered":"https:\/\/holavegan.theblogpress.com\/?post_type=recipe&#038;p=2698"},"modified":"2026-04-12T18:31:00","modified_gmt":"2026-04-12T21:31:00","slug":"berenjenas-en-escabeche","status":"publish","type":"post","link":"https:\/\/holavegan.com\/en\/berenjenas-en-escabeche\/","title":{"rendered":"Berenjenas en escabeche"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-2699\" src=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2017\/12\/berenjenas-en-escabeche-02.jpg\" alt=\"\" width=\"680\" height=\"900\" \/><\/p>\n<p>Qu\u00e9 delicia son las berenjenas en escabeche, no conozco a nadie que no le gusten. Deliciosas sobre pan mientras esperamos que est\u00e9 lista la comida. Ideales para hacerle un mimo a alguien, a qui\u00e9n no le gusta recibir ese frasquito que supo alguna vez ser de mermelada repleto de esta conserva irresistible?<br \/>\nYa sea que las hagas con c\u00e1scara o sin c\u00e1scara, en rodajas o en cubos, con diferentes especias, esta receta no falla. Yo la hago como la hac\u00eda mam\u00e1 y como las sigue haciendo pap\u00e1. MMMMMMMMM<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-2700\" src=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2017\/12\/berenjenas-en-escabeche-03.jpg\" alt=\"\" width=\"680\" height=\"900\" \/><\/p>\n<p>Las cantidades de sal, aceite y especias son a gusto.<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-3645\" class=\"wprm-recipe-container\" data-recipe-id=\"3645\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-tinysalt-recipe\"><div class=\"wprm-recipe-template-ts-container\">\n    <div class=\"wprm-ts-top\">\n        <div class=\"wprm-ts-img\">\n            \n        <\/div>\n        \n        <div class=\"wprm-ts-buttons\">\n            <a href=\"https:\/\/holavegan.com\/en\/wprm_print\/berenjenas-en-escabeche\" style=\"color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"3645\" data-template=\"\" target=\"_blank\" rel=\"nofollow\" aria-label=\"Print Recipe\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#000000\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> <\/a>\n            \n        <\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-header\">   \n        \n        <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Berenjenas en escabeche<\/h2>\n        <div class=\"wprm-recipe-summary wprm-block-text-normal\">Salen 2 frascos<\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-main-meta\">\n        \n        \n    <\/div>\n    \n    <div class=\"wprm-ts-equipment-ingredients\">\n        \n        <div id=\"recipe-3645-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-3645-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"3645\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">kilo<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">berenjenas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">sal gruesa<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">agua<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">taza<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vinagre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">3 o 4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dientes<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ajo<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">hojas de laurel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">granos de pimienta<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">or\u00e9gano<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">aj\u00ed molido<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">aceite de oliva<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-instructions\">\n        <div id=\"recipe-3645-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-3645-instructions-container wprm-block-text-normal\" data-recipe=\"3645\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-3645-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Lavar y cortar en rodajas o en tiras con o sin piel (aproximadamente 1 cm. de ancho)<\/div><\/li><li id=\"wprm-recipe-3645-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Colocarlas en capas en un cola pasta, entre capa y capa espolvorear sal gruesa<\/div><\/li><li id=\"wprm-recipe-3645-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Poner un peso encima para que suelten el amargor, dejarlas una hora aproximadamente y enjuagar con abundante agua fr\u00eda<\/div><\/li><li id=\"wprm-recipe-3645-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Cocinar en abundante agua hirviendo con el vinagre por un par de minutos (no esperar que est\u00e9n totalmente blandas puesto que se seguir\u00e1n cocinando)<\/div><\/li><li id=\"wprm-recipe-3645-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Retirar, colocar en un bol y agregarle el ajo y las especias. Revolver y guardar en frascos<\/div><\/li><li id=\"wprm-recipe-3645-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px;\">Cubrir con aceite de oliva<\/div><\/li><\/ul><\/div><\/div>\n        <div id=\"recipe-video\"><\/div>\n    <\/div>\n    \n    \n    \n    <div class=\"wprm-ts-meta\">\n        \n        \n        \n        \n    <\/div>\n    \n    \n<\/div><\/div><\/div>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-2692\" src=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2017\/12\/berenjenas-en-escabeche-01.jpg\" alt=\"\" width=\"680\" height=\"900\" \/><\/p>","protected":false},"excerpt":{"rendered":"<p>Qu\u00e9 delicia son las berenjenas en escabeche, no conozco a nadie que no le gusten. Deliciosas sobre pan mientras esperamos que est\u00e9 lista la comida. Ideales para hacerle un mimo a alguien, a qui\u00e9n no le gusta recibir ese frasquito que supo alguna vez ser de mermelada repleto de esta conserva irresistible? Ya sea que &#8230;<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_primary_category":0,"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1029,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_single_site_header_source":"","tinysalt_single_custom_site_header":"0","tinysalt_single_custom_sticky_site_header":"0","tinysalt_single_custom_sticky_site_header_style":"sticky-scroll-up","tinysalt_single_site_footer_source":"","tinysalt_single_custom_site_footer":"0","footnotes":""},"categories":[5411,315],"tags":[507,1062],"class_list":["post-2698","post","type-post","status-publish","format-standard","hentry","category-para-compartir","category-recetas","tag-berenjenas","tag-escabeche"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Berenjenas en escabeche - Hola Vegan<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Berenjenas en escabeche - Hola Vegan\" \/>\n<meta property=\"og:description\" content=\"Qu\u00e9 delicia son las berenjenas en escabeche, no conozco a nadie que no le gusten. Deliciosas sobre pan mientras esperamos que est\u00e9 lista la comida. Ideales para hacerle un mimo a alguien, a qui\u00e9n no le gusta recibir ese frasquito que supo alguna vez ser de mermelada repleto de esta conserva irresistible? 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Deliciosas sobre pan mientras esperamos que est\u00e9 lista la comida. Ideales para hacerle un mimo a alguien, a qui\u00e9n no le gusta recibir ese frasquito que supo alguna vez ser de mermelada repleto de esta conserva irresistible? 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