{"id":8208,"date":"2022-08-18T18:07:20","date_gmt":"2022-08-18T21:07:20","guid":{"rendered":"https:\/\/holavegan.com\/?p=8208"},"modified":"2026-04-12T13:37:21","modified_gmt":"2026-04-12T16:37:21","slug":"salsa-de-soja-enriquecida","status":"publish","type":"post","link":"https:\/\/holavegan.com\/en\/salsa-de-soja-enriquecida\/","title":{"rendered":"Salsa de soja enriquecida"},"content":{"rendered":"
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Les compartimos la p\u00f3cima secreta de nuestro padre para potenciar una salsa de soja b\u00e1sica y econ\u00f3mica, convirti\u00e9ndola en una salsa de soja gourmet. <\/p>\n\n\n\n

Se trata de ina de las tantas recetas bonus track<\/em> de nuestro curso de Sushi Plant-based<\/a> -este curso es el que m\u00e1s recetas extras a las que aparecen en la descripci\u00f3n tiene- pero su uso no se limita a acompa\u00f1ar el sushi, tambi\u00e9n marida bien con estos spring rolls<\/a> o con estos jiaozi<\/a>, se puede usar para marinar, salsear, saltear, pincelar. \u00a1Van a ver lo espectacular que queda!<\/p>\n\n\n\n

Ahhhhhhh y no se nos asusten con el “at\u00fan” de la foto que es un adelanto de las cosas ricas veganas que prob\u00f3 Loli durante las semanas que estuvo de visita en su ex-hogar en el viejo continente (las personas que nos siguen hace rato seguro recuerden que Loli vivi\u00f3 en \u00c1msterdam y Madrid durante algunos a\u00f1os). Prometi\u00f3 posteo ac\u00e1 contando todos sus descubrimientos, as\u00ed que pronto tendr\u00e1n novedades!<\/p>\n\n\n

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Salsa de soja enriquecida<\/h2>\n \n <\/div>\n \n
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Ingredients<\/h3>
  • 100 <\/span> ml de<\/span> salsa de soja<\/span><\/li>
  • 50<\/span> G day<\/span> az\u00facar<\/span><\/li>
  • 2<\/span> hongos shitake<\/span> (remojados en agua tibia durante 8 hs.)<\/span><\/li>
  • 1<\/span> trocito de<\/span> alga kombu o tiritas de alga nori<\/span><\/li>
  • 1<\/span> cdta. de <\/span> mirin, sake u otra bebida blanca<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Colocar la salsa de soja en un jarrito junto con el az\u00facar, la cucharadita de bebida blanca y el agua de hidrataci\u00f3n de los hongos.<\/span><\/div><\/li>
    • Mezclar bien y agregar los hongos y el alga.<\/span><\/div><\/li>
    • Llevar a fuego suave y dejar reducir aproximadamente 45 minutos a una hora hasta lograr el sabor y la textura que se desea.<\/span><\/div><\/li>
    • Debe quedar ligeramente dulce con un sabor intenso de los hongos y el alga. Colar y guardar en un frasco en heladera.<\/span><\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n <\/div>\n \n

      Notes<\/h3>
      Se conserva por hasta 3 meses.<\/span><\/div><\/div>\n \n
      \n \n \n \n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

      Les compartimos la p\u00f3cima secreta de nuestro padre para potenciar una salsa de soja b\u00e1sica y econ\u00f3mica, convirti\u00e9ndola en una salsa de soja gourmet. Se trata de ina de las tantas recetas bonus track de nuestro curso de Sushi Plant-based -este curso es el que m\u00e1s recetas extras a las que aparecen en la descripci\u00f3n …<\/p>","protected":false},"author":5,"featured_media":14835,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_primary_category":0,"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":555,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_single_site_header_source":"","tinysalt_single_custom_site_header":"0","tinysalt_single_custom_sticky_site_header":"0","tinysalt_single_custom_sticky_site_header_style":"sticky-scroll-up","tinysalt_single_site_footer_source":"","tinysalt_single_custom_site_footer":"0","footnotes":""},"categories":[297,315],"tags":[2328,2329,2330,2411],"class_list":["post-8208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ideas","category-recetas","tag-salsa-de-soja","tag-salsa-de-soja-enriquecida","tag-salsa-de-soja-gourmet","tag-soja"],"yoast_head":"\nSalsa de soja enriquecida - Hola Vegan<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salsa de soja enriquecida - Hola Vegan\" \/>\n<meta property=\"og:description\" content=\"Les compartimos la p\u00f3cima secreta de nuestro padre para potenciar una salsa de soja b\u00e1sica y econ\u00f3mica, convirti\u00e9ndola en una salsa de soja gourmet. Se trata de ina de las tantas recetas bonus track de nuestro curso de Sushi Plant-based -este curso es el que m\u00e1s recetas extras a las que aparecen en la descripci\u00f3n ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/holaveganc1dev.wpenginepowered.com\/salsa-de-soja-enriquecida\/\" \/>\n<meta property=\"og:site_name\" content=\"Hola Vegan\" \/>\n<meta property=\"article:published_time\" content=\"2022-08-18T21:07:20+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-12T16:37:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2026\/04\/f4c93af7-3bda-47c7-a9b8-96d30f6156aa.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"680\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"maruraffaelli\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"maruraffaelli\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/\"},\"author\":{\"name\":\"maruraffaelli\",\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/#\\\/schema\\\/person\\\/aa24c98a0616a6d0d2670f324ce76b04\"},\"headline\":\"Salsa de soja enriquecida\",\"datePublished\":\"2022-08-18T21:07:20+00:00\",\"dateModified\":\"2026-04-12T16:37:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/\"},\"wordCount\":299,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/holavegan.com\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/f4c93af7-3bda-47c7-a9b8-96d30f6156aa.jpg\",\"keywords\":[\"salsa de soja\",\"salsa de soja enriquecida\",\"salsa de soja gourmet\",\"soja\"],\"articleSection\":[\"Ideas\",\"Recetas\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/\",\"url\":\"https:\\\/\\\/holaveganc1dev.wpenginepowered.com\\\/salsa-de-soja-enriquecida\\\/\",\"name\":\"Salsa de soja enriquecida - 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