{"id":849,"date":"2014-07-06T12:04:25","date_gmt":"2014-07-06T10:04:25","guid":{"rendered":"https:\/\/holavegan.theblogpress.com\/?p=849"},"modified":"2026-04-12T18:21:12","modified_gmt":"2026-04-12T21:21:12","slug":"vegan-french-toast-2","status":"publish","type":"post","link":"https:\/\/holavegan.com\/en\/vegan-french-toast-2\/","title":{"rendered":"Vegan French Toast"},"content":{"rendered":"<p>Los domingos amo levantarme tarde y vivir en c\u00e1mara lenta. Quiz\u00e1s sea el \u00fanico d\u00eda para muchos en el que se pueden tomar su tiempo para preparar un delicioso desayuno o brunch, disfrutarlo mientras leen algo, charlan o simplemente aprecian el silencio y la tranquilidad.<\/p>\n<p>Es por eso que hoy, domingo, les traigo otra opci\u00f3n para la french toast vegana que ya hice en otras oportunidades. En este caso, en vez de sirope, us\u00e9 un poquito de az\u00facar org\u00e1nico rubio, lo que le da un crocantor y doradito a los bordes que es espectacular. La acompa\u00f1\u00e9 con manzanas fileteadas y almendras y algunas cositas m\u00e1s.<\/p>\n<p>Ac\u00e1 va!<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-850\" src=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2014\/07\/french-toast-manzana.jpg\" alt=\"Vegan French Toast\" width=\"680\" height=\"453\" \/><\/p>\n<p>\u2193\u2193\u2193 PLEASE SCROLL DOWN FOR RECIPE IN ENGLISH \u2193\u2193\u2193<\/p>\n<div class=\"easyrecipe\">\n<div class=\"item ERName\">Vegan French Toast<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Breakfasts<\/span><\/div>\n<div class=\"ERHead\">Cuisine: <span class=\"cuisine\">Vegan<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Lol\u00e9t<\/span><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">1<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">1 rebanada de pan (yo us\u00e9 pan casero, de molde, integral)<\/li>\n<li class=\"ingredient\">1 cdita. de semillas de lino molidas y activadas (remojadas en agua hasta formar una gelatina)<\/li>\n<li class=\"ingredient\">1 chorrito de extracto de vainilla<\/li>\n<li class=\"ingredient\">\u00bd taza de leche de almendras<\/li>\n<li class=\"ingredient\">1 cda. de az\u00facar rubio o az\u00facar mascabo<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Mezclar la leche, las semillas activadas, la vainilla y el az\u00facar en un bol hasta unir.<\/li>\n<li class=\"instruction\">Embeber la rebanada de pan en la mezcla.<\/li>\n<li class=\"instruction\">Dejar que el pan absorba bien el l\u00edquido de ambos lados.<\/li>\n<li class=\"instruction\">Calentar la sart\u00e9n a fuego medio.<\/li>\n<li class=\"instruction\">Cocinar la tostada unos minutos de cada lado hasta que est\u00e9 dorada.<\/li>\n<li class=\"instruction\">Servir con az\u00facar impalpable mezclada con canela en polvo, manzana fileteadaa, almendras trozadas, bayas de goji y yogur de coco (o con lo que quieras!)<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">Compartir y disfrutar!<\/div>\n<\/div>\n<div class=\"endeasyrecipe\">3.2.2708<\/div>\n<\/div>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-840\" src=\"https:\/\/holaveganc1dev.wpenginepowered.com\/wp-content\/uploads\/2014\/07\/english2.jpg\" alt=\"Recipe in English\" width=\"680\" height=\"192\" \/><\/p>\n<div class=\"easyrecipe\">\n<div class=\"item ERName\">Vegan French Toast<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Breakfast, Brunch<\/span><\/div>\n<div class=\"ERHead\">Cuisine: <span class=\"cuisine\">Vegan<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Lol\u00e9t<\/span><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">1<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">1 slice of bread (I used homemade bread, whole wheat)<\/li>\n<li class=\"ingredient\">1 tsp. ground flax activated (soaked in water to form a gel)<\/li>\n<li class=\"ingredient\">1 dash of vanilla extract<\/li>\n<li class=\"ingredient\">\u00bd cup almond milk<\/li>\n<li class=\"ingredient\">1 Tbsp. of brown sugar or sugar mascabo<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Mix milk, activated seeds, vanilla and sugar in a bowl until blended.<\/li>\n<li class=\"instruction\">Soak the slice of bread in the mixture.<\/li>\n<li class=\"instruction\">Soak well let the liquid on both sides.<\/li>\n<li class=\"instruction\">Heat the skillet over medium heat.<\/li>\n<li class=\"instruction\">Cooking toast a few minutes on each side until golden.<\/li>\n<li class=\"instruction\">Serve with powdered sugar mixed with cinnamon, sliced apples, Diced almonds, goji berries and coconut yogurt (or whatever you like!)<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">Share and enjoy!<\/div>\n<\/div>\n<div class=\"endeasyrecipe\">3.2.2708<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Los domingos amo levantarme tarde y vivir en c\u00e1mara lenta. Quiz\u00e1s sea el \u00fanico d\u00eda para muchos en el que se pueden tomar su tiempo para preparar un delicioso desayuno o brunch, disfrutarlo mientras leen algo, charlan o simplemente aprecian el silencio y la tranquilidad. Es por eso que hoy, domingo, les traigo otra opci\u00f3n &#8230;<\/p>","protected":false},"author":3,"featured_media":14552,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_primary_category":0,"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":556,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_single_site_header_source":"","tinysalt_single_custom_site_header":"0","tinysalt_single_custom_sticky_site_header":"0","tinysalt_single_custom_sticky_site_header_style":"sticky-scroll-up","tinysalt_single_site_footer_source":"","tinysalt_single_custom_site_footer":"0","footnotes":""},"categories":[5410,5409],"tags":[390,404,1156,1157,1242,48,2459,2460,2673,2697],"class_list":["post-849","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desayuno-y-merienda","category-dulces-y-postres","tag-almonds","tag-apple","tag-french-toast","tag-french-toast-vegana","tag-goji-berries","tag-healthy","tag-super-food-2","tag-superalimento","tag-vegan","tag-vegan-food-porn"],"yoast_head":"<!-- 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